These 1 speed spiral mixers are perfect for bakeries, pizza or pastry shops. They are often used for mixing a variety of dough products: from very stiff dough with low hydration to a high hydration dough such as ciabatta breads and pizza dough. The built-in timer allows you to program and set appropriate mixing times for various products. Built-in safety features include emergency stop and bowl guard switch. This machine has been designed for commercial applications.

This type of mixer can handle various types of dough as well: pie dough, mixing scones, and biscuits.

Features & Specifications:

• Mixing speed: 185 (r/min)
• Bowl speed: 15 (r/min)
• Max kneading capacity: 20 Kg (44 lbs)
• 220V, 3080W, 14A
• Single phase
• Single speed
• Includes timer
• 1 year parts & labour warranty
• 3 month timer warranty
• ETL certified

Dimensions: